Wednesday, February 19, 2014

Malaysia has gained an international reputation for being one of the best countries in the world to eat out on a budget. For Malaysians, this may seem less true, as in recent years, price increases have meant that eating out in 2014 is not as cheap as eating out was in 2010. We look at whether it is still possible to continue with the lifestyle choice of eating out within a decent budget in Malaysia: Long time ago people talked about food supply, cheap, fresh and healthy. We have to look at high quality food not in term of business. Many are talking about opportunity for making money rather than services. More research on food are needed. Biology and engineering may be an important fields for food.

Variety: The Rock Garden Food Court in Sunway. -FAIHAN GHANI / The Star

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